So. Last blog of the 2016. I would make false promises of new years resolutions but lets be honest; they last all of 3 days post new years!
1 thing I will promise though; to blog more often!! More often and with more yummy authentic Tower Tandoori recipes!
As usual I will be watching the fireworks… from my tv screen lol! If however you have the will power to go and watch them in the cold at the London Eye then have dinner with us before you head off! We have a special new years menu and a special New Year Banquet for Sunday lunch! Either way, come join us!
Until next year… #HappyNewYear
Who says that black friday sales apply to retail stores only?? We at the Tower Tandoori are offering 15% off your home dining order made on http://towertandoori.co.uk/ from this Friday (tonight) to Monday (28th Nov). Obviously terms and conditions apply (yawn) but you can just ring and ask or check out the website for more deets (details).
As for the sales, comment below with all your finds online and instore. Infact, i’ll start you off:
*Amazon Fire 16gb. Only 39.99 from amazon!!
Ok. I’m off for now. Until next time…
P.s Make sure you check out our frstive menu, Xmas day menu and New Years menu. Follow us on Twitter and befriend us on facebook.
November is here and with only weeks left till Christmas we are so excited!!
For all those living in a cave and with no access to social media… we do great Christmas partys at the Tower Tandoori! We can accommodate upto 100 guests; making it ideal for large office partys, family get-togethers but also cosy enough for a party of 5. All we ask is that you call/email/contact via form on our website and talk to us! We can sort out all the nitty gritty and do all the hard work so you dont have to!
Make sure you keep an eye out for our tweets and facebook posts for more updates.
And with that, i’m going to leave you with our special party menu!
Until next time… BlogWali xx
What a beautiful summer it is! A perfect time to try out our new menu; bursting with colourful salads and refreshing watermelon icelollies. If that won’t do it for you then you HAVE to try out our new ‘Darjeeling Pimms’… the Pimms with an Indian twist!
I know it’s been a while since I’ve blogged and I’m sorry for that but don’t worry, I’ll be blogging every month from now on. Make sure you keep an eye out for our tweets and facebook page for offers and specials. So until next time… Byeeeee.
Valentines was just around the corner and I love this holiday! Mostly because of the gifts and dates and oh so beautiful flowers! Last year my husband and I spent it at Tower Tandoori and we loved it! Well, I loved it more because I got a free rose (how flattering!). The atmosphere is so romantic and they have an adorable love board type thingy where people write notes to their loved ones *so cute!*. I had to FORCE my boring husband to write me a loving note, all I got out of him was ‘I Love You’. Meh better than nothing I guess.
This year we went again (the night before) and their menu was ah-mazing. The red beetroot bhajis, the seabass and the dessert. Nomnomnom. Cannot wait until Mothers day, hopefully they’ll have a equally exciting menu!
Dont worry. Il keep you guys updated. 😉
Till next time guysss. BlogWali xoxo
Arrgh. Back to work after a lazy Xmas and new year holiday. Don’t you just hate it??? Well, for those who have bills to pay and sale shopping sprees to attend, work is a necessity. You know what else is important? Food!! Keeping that in mind, I am very excited to say that Tower Tandoori will be launching a new menu!
I hear you… Diet, new year resolution blah blah blah, but when you have a look at the new dishes, you’re going to wish everyday was a cheat day!! 😉 ‘Paneer Lababdar’?? Yes please, count me in!
I won’t go on, I promise, just make sure you keep an eye out on our twitter for more updates and dates!
Next time…. VALENTINES!
Lots of love, Blogwali xxx
Apologies for the lack of blogging!!
This week let’s talk about our new chef: Govind. What a great chef!! He has completely changed our taste buds and if you haven’t checked out our new menu you have to come and try it!
His work within a Michelin starred kitchen is obvious when he is in his element; the kitchen.
Lemme give you an example. We now have ‘potli’ samosas with a gorgeous potato and peas filling. The pastry is made fresh and it’s a stark different to the usual samosas you get.
And OMG the ‘Goan Goat Vindhaloo’ is to die for. I’m not usually a big fan of goat but this is truly memorable.
This week there won’t be a recipe. But. I will finish off with mentioning one more dish… remember the South Indian special we had a couple of months ago? Yep. The ‘chicken chettinad’ is here to stay!! The coconuty curry will take you to the southern regions of India whilst sitting in Tower Bridge.
Until next time… The BlogWali xx